NDSU Extension Service

Fruit Bowl

Nutrition – Food Safety – Health


Food Preservation
and Storage

Nutrition

Food Safety

Wild Game Resources

Food Entrepreneurship

Health and Fitness

Food Safety Links

  • American School Food Service Association  http://www.asfsa.org/   
    Site contains food safety information in addition to food and nutrition information.  

  • American Meat Institute  http://www.meatami.org/   
    Includes information about food safety and HACCP information. 

  • Center for Food Safety and Applied Nutrition http://vm.cfsan.fda.gov/list.html
    Posts information on biotech, food additives, pesticides and the Bad Bug Book; on food safety.

  • Consumer Information Catalog http://www.pueblo.gsa.gov/
    Contains a list of government publications, activities and links to other interesting sites.

  • "Fight Bac!"  http://www.fightbac.org/    
    Partnership for food safety education, including information for consumers, for educators, and the media.  

  • Food Safety Inspection Service http://www.fsis.usda.gov/
    The Food Safety and Inspection Service (FSIS) is the public health agency in the U.S. Department of Agriculture responsible for ensuring that meat, poultry, and egg products are safe, wholesome, and accurately labeled.

  • Food and Drug Administration http://www.fda.gov/
    Click on Foods to get to the Center for Food Safety and Applied Nutrition. Search capabilities include information on food and nutrition quackery such as FDA product warnings plus dietary supplement rules on labeling. Main site leads to points of interest including: FDA News, Animal Drugs, etc.

  • Food Chemical News Main page http://www.fcnpublishing.com/
    Food Chemical News Calendar, information from FCN headlines of current issues and Food Labeling and Nutrition information.

  • FoodSafety.gov  http://www.foodsafety.gov/
    A "gateway" website designed to help the public find government food safety information more readily on the Web. Provides links to food safety-related Web sites from federal, state and local government agencies.

  • Hospitality Institute of Technology and Management  http://www.hi-tm.com/   
    Site contains information and publications regarding food safety for the retail setting.  

  • Institute of Food Science and Technology (IFST) http://www.easynet.co.uk/ifst/
    An international, independent incorporated professional body of food scientists and technologists. Based in the United Kingdom. Many wonderful and rapidly changing links.

  • National Council Against Health Fraud http://www.ncahf.org/
    Good source to evaluate food and nutrition fads and fallacies.

  • National Cattlemen's Beef Association  http://www.beef.org/   
    This site includes food safety information for the consumer, food service professionals, and retail.  

  • National Meat Association  http://www.nmaonline.org/   
    Information targeting meat packers and processors.

  • National Restaurant Association  http://www.restaurant.org/   
    Includes information pertinent to the retail food service industry, including food safety.  

  • US Poultry and Egg Association  http://www.poultryegg.org/   
    Website includes research, education, and food safety.

 

 

For copies of publications or other information please contact:
Distribution Center, NDSU Extension Service

Morrill Hall, P.O. Box 5655
North Dakota State University
Fargo, ND 58105-5655

Phone: 701 231-7882
FAX: 701 231-7044
E-mail: dctr@ndsuext.nodak.edu

 

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