Non-Patron Equity Capital in Cooperatives and the
Changing Definition of Cooperatives
Bill Nelson, Quentin Burdick Center for
Cooperatives
North Dakota State University
December, 2003
Recent changes in cooperative statutes, first in Wyoming and later in
Minnesota, have stimulated much discussion about the role and definition of cooperatives.
The new statutes allow non-patron investors to invest and to serve on the board of
directors of these cooperatives. Cooperatives have always been defined by their principles
and practices, not the legal form of incorporation. In fact, cooperatives can be formed
under general corporation statutes and be considered a cooperative if they operate under
the cooperative principles and practices.
The Rochdale Society, while not the first cooperative, is considered
the grandfather of cooperatives because they formulated the first set of written
principles that were published in 1860 and widely distributed. Their twelve principles
have been reduced to seven core principles adopted by the International Cooperative
Alliance. These are:
1. Voluntary and open membership based upon usage of the cooperative
2. Democratic control--user controlled with each member having one vote
3. Member economic participation--benefits returning to members in proportion to usage or
patronage.
4. Autonomy and independence
5. Education, training and information
6. Cooperation among cooperatives
7. Concern for the community
In United States the emphasis has been placed upon the first three of
these principles, summarized as user or patron ownership, control and benefit. The current
discussion about the role of "outside investors" has been stimulated by the high
capital requirements of modern business, particularly the value-added "New
Generation" processing cooperatives, and the changing cooperative goals from service
and efficiency orientation to profit maximization and return on investment.
Background
Equity capital for start-up cooperatives has always been an issue.
Sometimes it is forgotten that our traditional supply and marketing cooperatives, whose
current equity is based upon retained patronage and unallocated reserves, also needed
substantial quantities of equity capital at start-up. For example, Cass-Clay Creamery
Cooperative is a regional dairy processing
cooperative based in Fargo, North Dakota. Its current member equity is based on
unallocated reserves and retained patronage, redeemable sometime in the future. However at
start-up, 38 committed farmers invested $1,000 each to build the plant and start
operating. The membership fee in this open cooperative was $1.00 in 1933 and is still
$1.00 in 2003. This original investment was paid back to the 38 farmers as affordable by
the cooperative.
The original New Generation cooperative in the Northern Plains was
American Crystal Sugar. Following a European model, they bought American Crystal, an
existing corporation, and converted it to a closed membership cooperative. In order to
generate the initial investment capital, ACS sold stock at $150 which represented one acre
of sugar beets to be delivered to the plant for processing. This stock was not redeemable
by the cooperative, but could be sold at a market dictated price to other farmers capable
of growing and delivering beets. Direct returns to growers were in the form of a delayed
pricing system where essentially all economic surplus was returned in the form of price
per ton. However, a second economic return could be obtained from increases in stock
value. Initially, all stockholders were active
farmers and growers of beets, however as time passed, holders of stock were allowed to
keep stock ownership and "joint venture" the actual growing of beets by
nonmembers. This has created a number of members that are quasi "pure investors"
receiving "rent" from stock ownership and are taking the risk of variability in
stock ownership.
The next shift from traditional principles occurred with the
formation of Dakota Growers Pasta (DGP). DGP raised equity capital in the same way as ACS,
selling stock that represented one bushel of durum wheat to be delivered for processing. DGP created a marketing pool that could buy wheat
in the name of a member who could not meet his delivery requirements. Although this
mechanism was intended to cover emergency situations such as drought, or desease, it
provided a means for several members with large quantities of stock to not grow or deliver
product. They instead became "pure
investors" with the right to be a member of the cooperative board of directors.
As the number of New Generation processing cooperatives expanded,
equity capital problems led many other groups to adopt the marketing pool or use a limited
liability company as the legal entity in order obtain equity capital from non-producers.
In some cases, a farmer cooperative was a member of the LLC with other investors or in
other cases farmers were direct members of the LLC with other non-farmer investors. The
goal of maximizing return on investment was primary in these entities.
Both the DGP example and the use of LLCs were complex and had
potential legal/tax issues. The solution first adopted in Wyoming and later in Minnesota
was to create new cooperative statutes to allow cooperatives to formally include
"pure investors" as members in the cooperative and be on the board of directors.
The objective was to make acquiring equity capital easier, either as a substitute for debt
or to expand the total capital pool. These statutes essentially formalized what was
occurring several New Generation cooperatives on informal basis. The resulting legal entity is very similar to a
limited liability company, but with some restrictions on the rights of pure investors. It
reinforces the goals of profit maximization and stock values.
Potential Implications & Impacts
Returns to Capital--Very few cooperatives earn returns at a level
sufficient to attract significant pure investment capital. Robert Doane with CoBank
indicated an expected return of 15 to 25 percent was required to attract investor capital
to high risk start-up companies. In a study of
major regional and national agriculture cooperatives, Bernard Loyd with McKinsey &
Company, Inc., stated at the Farmers Cooperatives Conference in 2001 that cooperatives,
instead of capital creation, destroy capital
due to generating returns substantially lower than other alternatives. These major
cooperatives probably have the capability to generate higher returns, but would have to
change from service and efficiency orientation, returning benefits to members directly
through service and price, to a profit maximization goal and focus on only the most
profitable components of their business. Due the inherent nature of most local supply and
marketing cooperatives, small, specialized, and operating in low margin industries, they
would not be likely candidates for investment by "pure investors". An exception
to this generalization might be the community investor whose primary motivation is to
support economic development in their community, not to maximize the return on his
investment.
A very positive impact of "pure
investors" upon the financial position of the cooperative is to reduce debt and
increase the equity to total assets ratio. This reduces financial risk to the business. Another advantage is that it diversifies the board
of directors and may bring individuals with specific business skills and expertise to the
business. On the other hand, boards with mixed objectives, perspectives, attitudes toward
risk, time horizons, etc., can make decision-making by the board even more difficult. The
cooperative is no longer an extension of the farm business as described in the
Capper-Volstead Act of 1922, but a separate profit-maximizing business.
Legal and Society Issues--At the federal level, laws such as
Capper-Volstead and other laws giving special rights to cooperatives define cooperatives
by their principles and practices. This includes tax laws and even the lending authority
of specialized lending entities such as CoBank and National Bank for Cooperatives. Even
though organizations are formed under the Wyoming and Minnesota statutes as a cooperative,
will they be recognized at the federal level as a cooperative. At this time, it is quite
clear that cooperatives formed under these new statutes will not qualify for the
protections given cooperatives under Capper-Volstead for farmer owned associations, or
lending authority of CoBank and National Bank for Cooperatives. It appears that they do
qualify for the pass-through single taxation benefit award to both cooperatives and
limited liability companies.
Cooperatives have "brand" value according to a recent
National Cooperative Business Association sponsored survey released in the October 2003
issue of the Cooperative Business Journal. There was an approximately twenty percentage
point advantage for cooperatives over investor
owned corporations with respect to meeting their customers needs, highest quality of
service, community involvement, best interests of their customers in mind, run in a
trustworthy manner, and ethically governed. A high pecent, 50 to 70 percent, stated that
they would be more likely to patronize a business if they knew it was a cooperative. Sixty four percent said the food produced by a
farmer-owned cooperative was better quality than food produced by other types of
companies.
Does changing the definition of a cooperative place this value at
risk? As cooperatives begin to look and act more like corporations, will the general
public still distinguish between the two? Will the current legal and tax advantages of the
cooperative form of business still be maintained? There is no question that a business
entity that contains both patrons and investors has value and is appropriate for many
capital intensive businesses. The question is not whether a mixed ownership business
should exist, the question is should a business organization that violates most of the
principles of a cooperative relative to ownership, control and benefit be called a
cooperative? Will the short-term advantages of gaining access to a larger pool of
investment capital be outweighed by the long term disadvantages of changing perceptions of
cooperatives, changing "brand" value, and changes in legal and tax benefits?
This could be the subject of one or more major research studies. |