Variety Data - 2002

North Dakota State University	NDSU
North Central Research Extension Center
5400 Highway 83 South Minot, ND 58701-7662 701.857.7679 701.857.7676 (fax)	Mark Halvorson Agronomist mhalvors@ndsuext.nodak.edu

Oat Varieties on Conventional Recrop					North Central Research Extension Center—Minot
	Days					Grain Yield
	to	Plant	Test	Kernel					2	3
Variety	Head	Height	Weight	Weight	Protein	2000^b	2001^b	2002	Year	Year
		in	lb/bu	g/1000	%	------------------bu/A-------------------
AC Medallion	57	31	35	30.6	14.8	--	--	94.1	--	--
Ebeltoft	59	28	36	31.0	15.3	--	--	102.1	--	--
Hi Fi	58	31	35	28.3	15.0	--	--	64.1	--	--
Jerry	56	32	37	33.0	16.1	--	--	74.8	--	--
Jud	57	33	36	28.2	15.8	--	--	50.9	--	--
Killdeer	57	28	35	28.9	14.2	--	--	60.7	--	--
Morton	58	34	35	31.4	15.3	--	--	70.7	--	--
Paul^a	58	31	42	25.9	19.4	--	--	22.5	--	--
Youngs	57	33	35	32.9	15.9	--	--	65.2	--	--

LSD 5%	1	2	1	--	0.7	--	--	29.2	--	--
C.V.%	1.1	5.4	2.7	--	3.0	--	--	29.7	--	--
Mean	57	31	36	30.0	15.8	--	--	67.2	--	--
^anaked oat type ^bno data available for 2000 and 2001

\| t o NCREC \|

North Dakota State University NDSU Agriculture VP and Dean of Agriculture, Food Systems, and Natural Resources NDSU Extension Service College of Agriculture, Food Systems, and Natural Resources State Board of Agricultural Research and Education	Mark Halvorson, Agronomist North Central Research Extension Center 5400 Highway 83 South Minot, ND 58701--7662 Tel. 701.857.7677 Fax. 701.857.7676 http://www.ag.ndsu.nodak.edu/minot

Last Updated: Tuesday, March 08, 2005 10:54:06 AM
Published by North Dakota State University

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