IBID

Institute for Business and Industry Development
Business and Industry's "Front Door" to NDSU

Can you help us determine if our food product is safe?

Food Product Assistance
IBID helps North Dakota businesses, existing and startups, improve their competitiveness by providing access to the technical assistance resources at NDSU thereby helping to solve specific technical questions or needs. These services are provided on a confidential basis. IBID working in close cooperation with the NDSU College of Agriculture and the College of Human Development and Education can assist you with your food product needs.

Typical Questions
• Can you help us determine if our food product is safe?
• Can you help us with a nutrition label for our product?
• Where can I go to get a shelf life study done?
• Where can I go to find packaging information.
A website "Food Entrepreneur-Guide to the Food Industry" has been developed to assist with many of the questions. http://www.ag.ndsu.nodak.edu/cdfs/foodent/entrpnr.htm 
Useful Web Sites
Food Safety
http://www.ag.ndsu.nodak.edu/media/haccp/haccp.htm 

 


For Assistance -- Contact: Kathleen Tweeten, Director
NDSU Center for Community Vitality
Institute for Business and Industry Development (IBID)
2718 Gateway Ave., Suite 104
Bismarck, ND 58503
701-328-9718
701-328-9721(fax)
kathleen.tweeten@ndsu.edu

Go to:  IBID Web Home Page