North Dakota Beef Quality Assurance Program Records Transfer Form
Please print Four (4) Copies of this form

TRANSFERRED FROM (SELLER'S INFORMATION)
nd Beef quality assurance program logo

Operation/Owner Name__________________________________________________________________________
Address_____________________________________________________________________________________
City________________________________________________________ State_________ Zip________________
 NDBQA Certification Number and brand if branded___________
Phone Number_____________________________ County__________________________________________

Date Transferred:_____________; Total Head Transferred:______________; Tag Number Range:_____________
If individual tag numbers of cattle transferred are known, please attach a list of those numbers to this form 
Cattle Description      

Breed Type Color Sex Date of Birth Approximate Weight Weaning Status
           
           

Group Treatment Information                                              (Individual treatment records are available upon request)     

M=Intramuscular SC=Subcutaneous
IN=Intranasal
T=Topical
Implant=Implant

three cows black and white image

1=Animal's right neck
2=Animal's left neck
3=Animal's right ear
4=Animal's left ear

Date
Example
No. of Head

Sex

Product Lot# Company Dose Route of Administration Initials of Processor
5-22-00 55 Heifers Cowbiotic 0001003 ND Animal Health 5cc SC-2 LML
                 
                 
                 

I certify that the cattle listed above will qualify for the North Dakota Beef Quality Assurance (NDBQA) Program. The above cattle have been managed and produced according to the guidelines of the NDBQA Program and all records are available to the next operator/owner and NDBQA program staff upon request.    
Signature_______________________________________________Date___________________________

TRANSFERRED TO (BUYERS INFORMATION)
Operation/Owner Name____________________________________________________________________
Address_______________________________________________________________________________
City________________________________________________ State____________Zip_______________
Manager Name____________________________ State & Certification Number or Brand_________________
Phone Number_______________________________County______________________________________

AUCTION MARKET INFORMATION Marketed at___________________________________
Lot Number                                 Number of Head Lot Number                                      Number of Head
   
   
   

1 copy goes to next owner, 1 copy to auction market, 1 copy for your records and 1 copy sent to Lisa Pederson, NDSU Extension Service, 2718 Gateway Ave., #104, Bismarck ND 58503

black angus cow head image
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