Bean Market Classes Grown
Pinto bean was the most commonly grown dry bean class
in 1998, planted on 51% of Northarvest
respondents' acres. Navy bean was the second most commonly grown dry bean class in 1998,
planted
on 17% of Northarvest respondents' acres, followed by black bean, planted on 15%, and
kidney bean,
planted on 12% of Northarvest respondents' acres (Table 4).
Kidney beans were planted on 46% of Minnesota
respondents' acres, pinto beans on 22%, navy beans
on 16%, and black beans on 7%. Pinto beans were planted on 61% of North Dakota
respondents' acres,
navy beans on 17%, black beans on 17% and kidney beans on only a few acres. The percentage
of
Minnesota respondents' acres planted to kidney beans doubled in 1998 when they were the
leading
class in Minnesota, compared to 1997 when pinto beans were the leading class, followed by
navy beans,
with kidney beans third. There also was a dramatic increase in black beans grown in 1998
in both states,
a reduction in pinto beans grown in Minnesota, and a significant reduction in navy beans
grown in both
states (Table 4).
% of Respondents Acres |
|||
Bean Class |
Minnesota |
North Dakota |
Northarvest |
| Black | 7.4 |
17.1 |
14.6 |
Kidney |
45.7 |
0.4 |
12.0 |
| Navy | 16.3 |
17.0 |
16.8 |
Pink |
6.5 |
1.6 |
2.8 |
Pinto |
21.6 |
61.2 |
51.0 |
Other |
2.5 |
2.9 |
2.8 |