1996 Dry Bean Grower Survey of Pest Problems and Pesticide Use in Minnesota and North Dakota 

ER 44
1998

Crop Rotations

    Northarvest respondents reported crop rotations on 71% of respondents' acres, down from 77% in 1995 but about the same as the 70% in 1994. Crop rotation was reported on 75% of respondents' acres in Minnesota and 70% in North Dakota (Table 37).

    Crop rotations used by Northarvest respondents usually involved several years between dry bean crops (Table 38). The number of years since the previous dry bean crop had been grown was cited as one year by 3% of respondents, two years by 14%, three years by 32%, four years by 22%, five or more years by 11%, and never before grown in that field by 15%. More Minnesota respondents (25%) reported they had never planted dry beans in that field than did North Dakota respondents (10%). The data are similar to those for 1994 and 1995.

    Wheat preceded dry beans for 59% of survey respondents, followed by barley and corn, each for 17%. Differences between states occurred, however, with wheat (68%) and barley (22%) as the most frequent preceding crop in North Dakota, and wheat (41%) and corn (39%) reported by Minnesota respondents (Table 39).

 

Table 37. Use of crop rotation in 1996 by
respondents in Minnesota and North Dakota.

   Acres in Rotationa
Number %
Minnesota 40,724 74.9
North Dakota 118,963 69.7
Northarvest Totala 159,687 70.9

aRespondents’ acres only.


Table 38. Crop rotation in 1996 by respondents in Minnesota
and North Dakota.

No. of years since previous dry bean crop Minnesota North Dakota Northarvest
Number of respondentsa
0 1.9 0.2 0.8
1 1.0 4.2 3.0
2 11.0 16.3 14.1
3 27.3 35.4 31.8
4 19.1 24.0 21.7
5 3.8 4.4 4.1
6 0.5 1.9 1.4
  6+ 10.5 3.2 5.5
Never before 24.9 10.3 14.6

aPercent of those responding to question.


Table 39. Crop rotation. Crop grown by respondents in
Minnesota and North Dakota preceding the 1996 dry bean crop.

Preceding Crop Minnesota North Dakota Northarvest

% of Respondentsa

Alfalfa 1.4 0.2 0.6
Barley 6.4 22.3 16.9
Corn 39.0 5.4 16.8
Oat 0.9 0.5 0.6
Potato 1.4 0 0.5
Soybean 0.9 0 0.3
Sugarbeet 8.7 3.3 5.1
Summer Fallow 0 0.2 0.2
Wheat 41.3 68.1 59.0

aPercent of those responding to question.


This site was last updated on November 14, 2002

 

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Department of Entomology
College of Agriculture
Fargo, North Dakota 58105-5346
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FAX: (701) 231-8557

For more information, please contact:

Extension Entomologist: Phillip Glogoza   pglogoza@ndsuext.nodak.edu